Fish & Chips
Your choice of wild-caught cod or salmon, perfectly battered and fried until golden brown. Served with seasoned fries, house slaw, and hush puppies.
Welcome to Beau Legs Fish & Chips — authentic southern comfort food and seafood, made from scratch and served with warm southern hospitality.
At Beau Legs Fish & Chips, we serve more than seafood — we serve tradition.
Since 2009, our restaurant has brought the bold, soulful flavors of southern comfort food to the people of Lacey, Washington. Family-owned and proudly rooted in the community, we’re known for hearty portions, made-from-scratch recipes, and warm southern hospitality.
Our mission is simple: deliver authentic southern food that’s hard to find in the Pacific Northwest. Every plate that leaves our kitchen is packed with flavor and backed by the consistency that has earned us loyal customers for over a decade.


Our menu combines seafood staples with southern-inspired dishes made fresh to order — the taste of the South you can’t get anywhere else in Lacey.
Your choice of wild-caught cod or salmon, perfectly battered and fried until golden brown. Served with seasoned fries, house slaw, and hush puppies.
A customer favorite, this deep, flavorful stew features shrimp, crab, sausage, and vegetables, simmered in a dark roux.
A hearty, spiced rice dish with chicken, sausage, and shrimp.
Creamy, slow-cooked grits topped with seasoned grilled shrimp and buttery Cajun sauce.
Crispy fried shrimp or catfish on toasted French rolls with lettuce, tomato, pickles, and our house-made remoulade sauce.
Combination platters of shrimp, fish, oysters, or crab cakes for when you want it all.




Beau Legs stands out because we offer what others in the area don’t: truly southern cuisine with all the hospitality and soul that comes with it.
We don’t “adapt” southern food to the Northwest — we serve it the way it’s supposed to be.
Our customers know they’re going to leave full and satisfied.
Our team treats every guest like family, whether you’re dining in or ordering to-go.
No matter the day, the quality stays the same.
From real reviews posted publicly on our Google Business and Facebook pages.
“I got the shrimp poboy, which was piled high and served with fries. Spouse got the cod basket, small size, and almost couldn't finish it. Both were well prepared and good value for the price. We'll be back.”
“Such good food. Have done takeout and usually get the catfish basket but ate in and got the surf and turf with some fried pickles. Service was kind and quick! Leaving with a full and happy stomach!”
“Absolutely best around for miles. Drove 45 mins north just to eat here and was not disappointed. Service was great and food so fresh and delicious.”
The Beau Legs VIP Club is our way of saying thank you to the customers who continue to support our family-owned restaurant. It’s free to join.

Beau Legs Fish & Chips is more than just a restaurant — it’s part of the Lacey community. We’ve proudly served residents, families, and local businesses since 2009. Our restaurant is located in a convenient shopping plaza, easily accessible with ample parking and takeout-friendly service.
We are open Monday to Thursday from 11:00 AM to 9:00 PM, and Friday to Saturday from 11:00 AM to 4:00 PM, then reopen from 5:00 PM to 10:00 PM. We are closed on Sunday.
Yes. We offer full-service catering for events of all sizes, including platters of gumbo, jambalaya, wings, po’boys, and more.
Absolutely. Use our online ordering to browse the menu, place your order, and choose pickup or delivery.
Our food may contain shellfish, dairy, gluten, and other allergens. Please call ahead with any dietary concerns and we’ll do our best to accommodate.
Whether you’re craving a fresh batch of fish and chips, a bowl of gumbo, or a full southern-style platter for a group, Beau Legs Fish & Chips is the place to go in Lacey.